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Experience Details

BUY one Cocktail and get one for FREE

£17 per person


Monday to Thursday, 3 PM – 5:30 PM
£17 price for two cocktails*

*Cocktails have to be the same

Tequila, Grapefruit juice, Lime juice, Agave syrup, Club

Long Island
Vodka, Tequila, Rum, Triple-sec, Gin, sugar syrup, lime juice and cola-cola

Lychee Martini
Vodka, Lychee liqueur, Lychee puree, Lychee juice, Lime juice, Sugar syrup

Porn Star
Vodka, Pessoa liqueur, Passion fruit puree, Passion fruit juice, Vanilla syrup, Prosecco

Sex on the Beach
Vodka, Peach schnapps, orange juice, cranberry juice



Experience Details

90's Brunch

£20 per person


With our Rooftop Bottomless Brunch, we were Overlooking the Iconic London Skyline!

Nestled in the heart of Leicester Square, our 90s-themed Bottomless Brunch takes place every Saturday (from 12 pm to 5 pm) & Sunday (from 3 pm to 5 pm) at Garden Rooftop.
Get ready to be transported to the era of great music and good vibes with unlimited Prosecco, Porn Star Martini, or Espresso Martini, paired with three mouthwatering courses.

With sweeping views of the London Eye, the Shard, and Nelson's Column, this Bottomless Brunch delivers the ultimate weekend party experience.

It's no wonder it's hailed as one of London's premier '90s-themed bottomless brunches. Rally your friends, dust off your favourite '90s attire, and get ready for a rooftop brunch that's a blast from the past!

The two-course menu with bottomless drinks is £55, with a non-refundable deposit payable to secure the booking and the additional £35 (plus service charge) per person payable at the event, and includes a DJ with 90s-themed decorations.

The deposit will be redeemed against the total bill.

Bookings start from noon. The last reservation is at 3:30 PM
2 hours per table


£55 incl free-flowing prosecco, Pornstar Martini or Espresso Martini for 90 minutes

Choose one small plate & one main course.

Small Plates

A selection of 1 dish
Wagyu Beef & Black Truffle Sliders (+£4.00)

2 sliders with black truffle mustard, cheddar and home fried onions

Korean Fried Chicken

tossed in Korean Gochujang sauce with Japanese mayo, sesame seeds & spring onions

Yuzu Chilli Burrata

with yuzu marinated datterini tomato & chilli oil

Tempura Shrimp

dusted in furikake & nori, served with Japanese mayo

Asian Kale Salad

Kale, cabbage and pickled cucumber salad with yuzu dressing & parmesan shavings

(remove parmesan to make it vegan)

Main Course

A selection of 1 dish
Seared Flat Iron Steak (200g)

with a sprinkle of sea salt & your choice of sauce

Seared Wagyu Steak (170g) (+£10.00)

with bone marrow, a sprinkle of sea salt & your choice of sauce

Grilled Miso Salmon with Cheesy Mash

with spring onions, pink ginger & tenderstem broccoli

Miso Aubergine with House Fries

with spring onions, pink ginger & tenderstem broccoli

Yuzu Salmon Panzanella Salad

kale, cabbage & pickled cucumber with yuzu citrus dressing, croutons, grana padano & home-fried onions

Grilled Chicken & Pesto Tagliatelle

topped with grated parmesan

Roasted Mushroom & Pesto Linguine

with tenderstem broccoli & spring onion

Truffle Wagyu Cheeseburger with Fries* (+£2.00)

with melted cheddar, black truffle mustard & grilled onions

*Upgrade to Truffle Parmesan fries for +£3.00


A selection of 1 dish
Made For Pouring

Peppercorn, with home fried onions Yuzu Bearnaise, with crispy seaweed

Made For Dipping

Yakiniku, with sesame seeds


Grilled Tenderstem Broccoli £5.00

with confit garlic

Cheesy Mustard Mash £5.00

with chives

Asian Kale Salad £8.00

Kale, cabbage and pickled cucumber salad with yuzu dressing & parmesan shavings

(remove parmesan to make it vegan)

Truffle Parmesan Fries £7.00

with black truffle oil & grana padano

Truffle Mac & Cheese £7.00

with home-fried onions


Baked Chocolate Fondant £7.50

served with salted caramel sauce & vanilla ice cream

Tiramisu £7.50

coffee soaked savoiardi biscuits, layered in mascarpone cream, cocoa & marsala caramel